Syrups & Spreads in Indonesia

Syrups & Spreads in Indonesia industry profile provides top-line qualitative and quantitative summary information including: market share, market size (value and volume 2012-16, and forecast to 2021). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

synopsis

Essential resource for top-line data and analysis covering the Indonesia syrups & spreads market. Includes market size and segmentation data, textual and graphical analysis of market growth trends, leading companies and macroeconomic information.

Key Highlights

– The syrups and spreads market comprises the retail sale of jams, jellies and preserves, molasses, savory spreads, syrups and sweet spreads. The market is valued according to retail selling price (RSP) and includes any applicable taxes. All currency conversions have been made using constant annual average 2016 exchange rates.

– The Indonesian syrups and spreads market generated revenues of $111.3m in 2016, representative of a review-period compound annual growth rate (CAGR) of 3.1%.

– Market consumption volume registered a review-period CAGR of 2.6%, to total 19.1 million kilograms in 2016.

– A growing middle class population and a rise in disposable income is changing the consumption habits of Indonesians. Demand for western foods, such as breads and cereals, is increasing.

Scope

– Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the syrups & spreads market in Indonesia

– Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the syrups & spreads market in Indonesia

– Leading company profiles reveal details of key syrups & spreads market players’ global operations and financial performance

– Add weight to presentations and pitches by understanding the future growth prospects of the Indonesia syrups & spreads market with five year forecasts by both value and volume

Reasons to buy

- What was the size of the Indonesia syrups & spreads market by value in 2016?

- What will be the size of the Indonesia syrups & spreads market in 2021?

- What factors are affecting the strength of competition in the Indonesia syrups & spreads market?

- How has the market performed over the last five years?

- Who are the top competitiors in Indonesia's syrups & spreads market?

Companies mentioned

PT. Astaguna Wisesa

Ferrero Group

Hormel Foods Corporation

Table of Contents

Table of Contents

Executive Summary 2

Market value 2

Market value forecast 2

Market volume 2

Market volume forecast 2

Category segmentation 2

Geography segmentation 2

Market share 2

Market rivalry 2

Market Overview 7

Market definition 7

Market analysis 7

Market Data 8

Market value 8

Market volume 9

Market Segmentation 10

Category segmentation 10

Geography segmentation 11

Market share 12

Market distribution 13

Market Outlook 14

Market value forecast 14

Market volume forecast 15

Five Forces Analysis 16

Summary 16

Buyer power 17

Supplier power 18

New entrants 19

Threat of substitutes 20

Degree of rivalry 21

Leading Companies 22

PT. Astaguna Wisesa 22

Ferrero Group 23

Hormel Foods Corporation 24

Macroeconomic Indicators 27

Country data 27

Methodology 29

Appendix 30

About MarketLine 30

List of Tables

List of Tables

Table 1: Indonesia syrups & spreads market value: $ million, 2012-16

Table 2: Indonesia syrups & spreads market volume: million kilograms, 2012-16

Table 3: Indonesia syrups & spreads market category segmentation: $ million, 2016

Table 4: Indonesia syrups & spreads market geography segmentation: $ million, 2016

Table 5: Indonesia syrups & spreads market share: % share, by value, 2016

Table 6: Indonesia syrups & spreads market distribution: % share, by value, 2016

Table 7: Indonesia syrups & spreads market value forecast: $ million, 2016-21

Table 8: Indonesia syrups & spreads market volume forecast: million kilograms, 2016-21

Table 9: PT. Astaguna Wisesa: key facts

Table 10: Ferrero Group: key facts

Table 11: Hormel Foods Corporation: key facts

Table 12: Hormel Foods Corporation: key financials ($)

Table 13: Hormel Foods Corporation: key financials ($)

Table 14: Hormel Foods Corporation: key financial ratios

Table 15: Indonesia size of population (million), 2012-16

Table 16: Indonesia gdp (constant 2005 prices, $ billion), 2012-16

Table 17: Indonesia gdp (current prices, $ billion), 2012-16

Table 18: Indonesia inflation, 2012-16

Table 19: Indonesia consumer price index (absolute), 2012-16

Table 20: Indonesia exchange rate, 2012-16

List of Figures

List of Figures

Figure 1: Indonesia syrups & spreads market value: $ million, 2012-16

Figure 2: Indonesia syrups & spreads market volume: million kilograms, 2012-16

Figure 3: Indonesia syrups & spreads market category segmentation: % share, by value, 2016

Figure 4: Indonesia syrups & spreads market geography segmentation: % share, by value, 2016

Figure 5: Indonesia syrups & spreads market share: % share, by value, 2016

Figure 6: Indonesia syrups & spreads market distribution: % share, by value, 2016

Figure 7: Indonesia syrups & spreads market value forecast: $ million, 2016-21

Figure 8: Indonesia syrups & spreads market volume forecast: million kilograms, 2016-21

Figure 9: Forces driving competition in the syrups & spreads market in Indonesia, 2016

Figure 10: Drivers of buyer power in the syrups & spreads market in Indonesia, 2016

Figure 11: Drivers of supplier power in the syrups & spreads market in Indonesia, 2016

Figure 12: Factors influencing the likelihood of new entrants in the syrups & spreads market in Indonesia, 2016

Figure 13: Factors influencing the threat of substitutes in the syrups & spreads market in Indonesia, 2016

Figure 14: Drivers of degree of rivalry in the syrups & spreads market in Indonesia, 2016

Figure 15: Hormel Foods Corporation: revenues & profitability

Figure 16: Hormel Foods Corporation: assets & liabilities

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