Foodservice in Europe

Foodservice in Europe industry profile provides top-line qualitative and quantitative summary information including: market size (value and volume 2014-18, and forecast to 2023). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Highlights

- Foodservice is defined as the value of all food and drink, including on-trade drinks not drunk with food, for immediate consumption on the premises or in designated eating areas shared with other foodservice operators, or in the case of takeaway transactions, freshly prepared food for immediate consumption. Foodservice is restricted to the sale of food and drink in specific foodservice channels defined below and excludes vending machines.

- The European foodservice industry had total revenues of $849.5bn in 2018, representing a compound annual growth rate (CAGR) of 2.3% between 2014 and 2018.

- Industry transaction volume increased with a CAGR of 1.3% between 2014 and 2018, to reach a total of 85.6 billion transactions in 2018.

- Italy has the largest foodservice industry in this region, accounting for 16.8% of the total European industry value in 2018. This is followed by France, Germany, and the UK with 14%, 12.7%, and 11.6% respectively.

Scope

- Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the foodservice market in Europe

- Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the foodservice market in Europe

- Leading company profiles reveal details of key foodservice market players’ global operations and financial performance

- Add weight to presentations and pitches by understanding the future growth prospects of the Europe foodservice market with five year forecasts by both value and volume

Reasons to buy

- What was the size of the Europe foodservice market by value in 2018?

- What will be the size of the Europe foodservice market in 2023?

- What factors are affecting the strength of competition in the Europe foodservice market?

- How has the market performed over the last five years?

- What are the main segments that make up Europe's foodservice market?

Companies mentioned

McDonald's Corp

Restaurant Brands International Inc

Cigierre - Compagnia Generale Ristorazione SpA

Yum! Brands, Inc.

Doctor's Associates Inc

Starbucks Corporation

Groupe Le Duff SA (Foodservice) ...

McDonald's Corp

Restaurant Brands International Inc

Cigierre - Compagnia Generale Ristorazione SpA

Yum! Brands, Inc.

Doctor's Associates Inc

Starbucks Corporation

Groupe Le Duff SA (Foodservice)

NORDSEE GmbH

Table of Contents

Table of Contents

1 Executive Summary

1.1. Market value

1.2. Market value forecast

1.3. Market volume

1.4. Market volume forecast

1.5. Category segmentation

1.6. Geography ...

Table of Contents

1 Executive Summary

1.1. Market value

1.2. Market value forecast

1.3. Market volume

1.4. Market volume forecast

1.5. Category segmentation

1.6. Geography segmentation

1.7. Market rivalry

1.8. Competitive Landscape

2 Market Overview

2.1. Market definition

2.2. Market analysis

3 Market Data

3.1. Market value

3.2. Market volume

4 Market Segmentation

4.1. Category segmentation

4.2. Geography segmentation

5 Market Outlook

5.1. Market value forecast

5.2. Market volume forecast

6 Five Forces Analysis

6.1. Summary

6.2. Buyer power

6.3. Supplier power

6.4. New entrants

6.5. Threat of substitutes

6.6. Degree of rivalry

7 Competitive Landscape

7.1. Who are the leading players?

7.2. What strategies do the leading players follow?

7.3. How is technology being used by the leading companies?

7.4. How could Brexit impact companies operating in the UK foodservice industry?

8 Company Profiles

8.1. McDonald's Corp

8.2. Restaurant Brands International Inc

8.3. Cigierre - Compagnia Generale Ristorazione SpA

8.4. Yum! Brands, Inc.

8.5. Doctor's Associates Inc

8.6. Starbucks Corporation

8.7. Groupe Le Duff SA (Foodservice)

8.8. NORDSEE GmbH

9 Macroeconomic Indicators

9.1. Country data

10 Appendix

10.1. Methodology

10.2. Industry associations

10.3. Related MarketLine research

10.4. About MarketLine

List of Tables

List of Tables

Table 1: Europe foodservice industry value: $ billion, 2014-18

Table 2: Europe foodservice industry volume: billion transactions, 2014-18

Table 3: Europe foodservice ...

List of Tables

Table 1: Europe foodservice industry value: $ billion, 2014-18

Table 2: Europe foodservice industry volume: billion transactions, 2014-18

Table 3: Europe foodservice industry category segmentation: $ billion, 2018

Table 4: Europe foodservice industry geography segmentation: $ billion, 2018

Table 5: Europe foodservice industry value forecast: $ billion, 2018-23

Table 6: Europe foodservice industry volume forecast: billion transactions, 2018-23

Table 7: McDonald's Corp: key facts

Table 8: McDonald's Corp: Annual Financial Ratios

Table 9: McDonald's Corp: Key Employees

Table 10: McDonald's Corp: Key Employees Continued

Table 11: Restaurant Brands International Inc: key facts

Table 12: Restaurant Brands International Inc: Annual Financial Ratios

Table 13: Restaurant Brands International Inc: Key Employees

Table 14: Cigierre - Compagnia Generale Ristorazione SpA: key facts

Table 15: Cigierre - Compagnia Generale Ristorazione SpA: Key Employees

Table 16: Yum! Brands, Inc.: key facts

Table 17: Yum! Brands, Inc.: Annual Financial Ratios

Table 18: Yum! Brands, Inc.: Key Employees

Table 19: Doctor's Associates Inc: key facts

Table 20: Doctor's Associates Inc: Key Employees

Table 21: Starbucks Corporation: key facts

Table 22: Starbucks Corporation: Annual Financial Ratios

Table 23: Starbucks Corporation: Key Employees

Table 24: Starbucks Corporation: Key Employees Continued

Table 25: Starbucks Corporation: Key Employees Continued

Table 26: Starbucks Corporation: Key Employees Continued

Table 27: Groupe Le Duff SA (Foodservice): key facts

Table 28: Groupe Le Duff SA (Foodservice): Key Employees

Table 29: NORDSEE GmbH: key facts

Table 30: NORDSEE GmbH: Key Employees

Table 31: Europe size of population (million), 2014-18

Table 32: Europe gdp (constant 2005 prices, $ billion), 2014-18

Table 33: Europe gdp (current prices, $ billion), 2014-18

Table 34: Europe inflation, 2014-18

Table 35: Europe consumer price index (absolute), 2014-18

Table 36: Europe exchange rate, 2014-18

List of Figures

List of Figures

Figure 1: Europe foodservice industry value: $ billion, 2014-18

Figure 2: Europe foodservice industry volume: billion transactions, 2014-18

Figure 3: Europe foodservice ...

List of Figures

Figure 1: Europe foodservice industry value: $ billion, 2014-18

Figure 2: Europe foodservice industry volume: billion transactions, 2014-18

Figure 3: Europe foodservice industry category segmentation: % share, by value, 2018

Figure 4: Europe foodservice industry geography segmentation: % share, by value, 2018

Figure 5: Europe foodservice industry value forecast: $ billion, 2018-23

Figure 6: Europe foodservice industry volume forecast: billion transactions, 2018-23

Figure 7: Forces driving competition in the foodservice industry in Europe, 2018

Figure 8: Drivers of buyer power in the foodservice industry in Europe, 2018

Figure 9: Drivers of supplier power in the foodservice industry in Europe, 2018

Figure 10: Factors influencing the likelihood of new entrants in the foodservice industry in Europe, 2018

Figure 11: Factors influencing the threat of substitutes in the foodservice industry in Europe, 2018

Figure 12: Drivers of degree of rivalry in the foodservice industry in Europe, 2018

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