Organic Food in Singapore – Market Summary, Competitive Analysis and Forecast to 2025

Organic Food in Singapore industry profile provides top-line qualitative and quantitative summary information including: market size (value and volume 2016-20, and forecast to 2025). The profile also contains descriptions of the leading players including key financial metrics and analysis of competitive pressures within the market.

Key Highlights

– Organic food includes produce that has been independently certified to have been grown free of chemicals.

– The Singaporean organic food market had total revenues of $19.1m in 2020, representing a compound annual growth rate (CAGR) of 2.9% between 2016 and 2020.

– The prepared food segment was the market's most lucrative in 2020, with total revenues of $7.6m, equivalent to 39.9% of the market's overall value.

– Singapore has negligible domestic capacity for organic farming on its own soil, and therefore relies heavily on imports.

Scope

– Save time carrying out entry-level research by identifying the size, growth, major segments, and leading players in the organic food market in Singapore

– Use the Five Forces analysis to determine the competitive intensity and therefore attractiveness of the organic food market in Singapore

– Leading company profiles reveal details of key organic food market players’ global operations and financial performance

– Add weight to presentations and pitches by understanding the future growth prospects of the Singapore organic food market with five year forecasts by both value and volume

Reasons to buy

- What was the size of the Singapore organic food market by value in 2020?

- What will be the size of the Singapore organic food market in 2025?

- What factors are affecting the strength of competition in the Singapore organic food market?

- How has the market performed over the last five years?

- What are the main segments that make up Singapore's organic food market?

Companies mentioned

Chan Ah Beng

Zenxin Agri-Organic Food Sdn Bhd

NTUC Fairprice Co-operative Ltd.

SuperNature Pte Ltd

Table of Contents

Table of Contents

1 Executive Summary

1.1. Market value

1.2. Market value forecast

1.3. Category segmentation

1.4. Geography segmentation

1.5. Market rivalry

1.6. Competitive Landscape

2 Market Overview

2.1. Market definition

2.2. Market analysis

3 Market Data

3.1. Market value

4 Market Segmentation

4.1. Category segmentation

4.2. Geography segmentation

5 Market Outlook

5.1. Market value forecast

6 Five Forces Analysis

6.1. Summary

6.2. Buyer power

6.3. Supplier power

6.4. New entrants

6.5. Threat of substitutes

6.6. Degree of rivalry

7 Competitive Landscape

7.1. Who are the leading players?

7.2. Which players have been most successful in the recent past (1-3 years)?

7.3. What new products/services/innovations have been launched in the market over the last year?

7.4. How are companies responding to trends in the market?

8 Company Profiles

8.1. Chan Ah Beng

8.2. Zenxin Agri-Organic Food Sdn Bhd

8.3. NTUC Fairprice Co-operative Ltd.

8.4. SuperNature Pte Ltd

9 Macroeconomic Indicators

9.1. Country data

10 Appendix

10.1. Methodology

10.2. Industry associations

10.3. Related MarketLine research

10.4. About MarketLine

List of Tables

List of Tables

Table 1: Singapore organic food market value: $ million, 2016-20

Table 2: Singapore organic food market category segmentation: $ million, 2020

Table 3: Singapore organic food market geography segmentation: $ million, 2020

Table 4: Singapore organic food market value forecast: $ million, 2020-25

Table 5: Chan Ah Beng: key facts

Table 6: Zenxin Agri-Organic Food Sdn Bhd: key facts

Table 7: Zenxin Agri-Organic Food Sdn Bhd: Key Employees

Table 8: NTUC Fairprice Co-operative Ltd.: key facts

Table 9: NTUC Fairprice Co-operative Ltd.: Key Employees

Table 10: SuperNature Pte Ltd: key facts

Table 11: SuperNature Pte Ltd: Key Employees

Table 12: Singapore size of population (million), 2016-20

Table 13: Singapore gdp (constant 2005 prices, $ billion), 2016-20

Table 14: Singapore gdp (current prices, $ billion), 2016-20

Table 15: Singapore inflation, 2016-20

Table 16: Singapore consumer price index (absolute), 2016-20

Table 17: Singapore exchange rate, 2016-20

List of Figures

List of Figures

Figure 1: Singapore organic food market value: $ million, 2016-20

Figure 2: Singapore organic food market category segmentation: % share, by value, 2020

Figure 3: Singapore organic food market geography segmentation: % share, by value, 2020

Figure 4: Singapore organic food market value forecast: $ million, 2020-25

Figure 5: Forces driving competition in the organic food market in Singapore, 2020

Figure 6: Drivers of buyer power in the organic food market in Singapore, 2020

Figure 7: Drivers of supplier power in the organic food market in Singapore, 2020

Figure 8: Factors influencing the likelihood of new entrants in the organic food market in Singapore, 2020

Figure 9: Factors influencing the threat of substitutes in the organic food market in Singapore, 2020

Figure 10: Drivers of degree of rivalry in the organic food market in Singapore, 2020

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